Our fourth year for celebrating the holidays at 551 West. Here is the menu that Program Committee and Chef Chuck have put together for our enjoyment:
Nacho Bar (includes vegetarian options)
Wings with sauces
Veggie tray with ranch and bleu cheese dressings/dips
Crab or Spinach Artichoke Dip with bread sticks
All for $20—drinks extra on your own tab
Following our meal, we will have a favorite book exchange (for those who want to participate). Here’s how it will work: